Chinese Beef

Oriental

CHINESE BEEF

Chinese

Beef

PACKAGING

50g Serving Suggestion
  1. Corn Flour
  2. Salt
  3. Black Pepper
  4. Sugar
  5. Garlic
  6. Ginger
  7. Soy Sauce Powder
  8. Wheat
  9. Soy Bean
  10. Salt
  11. Red Chilli
  12. Acid: Acetic Acid & Citric Acid
  13. Anticaking Agent: Silicon Dioxide

No Preservative

No Artificial Food Color

Allergy Guide

  1. May contain traces of Sulphite, Sesame, Mustard and Tree Nuts.
Serving per package5
Servings size10g
Quantity per servingQuantity per 100 g
Energy84kJ / 10kcal837 kJ / 200 kcal
Fat total0g0g
saturated0g0g
Carbohydrate3g30g
sugars0g0g
Dietary Fibre0g0g
Protein1g10g
Salt1.6g16.3 g
Serving size
10g
Servings Per container
5
Amount Per Serving
Calories
20
% Daily Value*
Total Fat0g0%
Sodium650mg27%
Total Carbohydrate3g1%
Sugars1g
Protein1g
Not a significant source of saturated fat, trans fat, cholesterol. dietary fiber, vitamin A, vitamin C, calcium or iron.
*Percent Daily Values are based on a 2,000 calorie diet.

COOKING

RECIPE

As per 50g gram

Ingredient Required

Chicken

500g/ 1 lb
boneless, paper thin* 2” long strips

Eggs

1
lightly beaten

Green Onion

4-5
sliced 1” long

Green Chillies

8-10
sliced in half

Oil/Ghee

8-9
table spoons / ½ - ¾ cup

Shan Chinese Beef

1 packet

Oriental