Shan Achar Gosht mix helps you recreate the authentic traditional taste of Achar Gosht with its perfect blend of rich, aromatic and tangy spices.
1 kg / 2.2 lbs
6 medium /500g
grind& sieve to make puree
2 ½ cups / 500g
1 cup / 175ml
mix in ½ cup water
Tips: For meat, use cuts from shoulder and T-bone.
RECIPE TRANSLATION PRINTED INSIDE French, Urdu, Hindi & Bangla