Achar Gosht

Product Description

Shan Achar Gosht mix helps you recreate the authentic traditional taste of Achar Gosht with its perfect blend of rich, aromatic and tangy spices.

PACKAGING

50g

Package List

TYPE FORMAT SIZE
Sachet Powder 25g
SP Powder 50g
DP Powder 100g
Bottle Cooking Sauce 310g

COOKING RECIPE

Ingredient Required

  1. Meat on Bones 1 kg / 2.2 lbs

    small portions
  2. Garlic Paste 1-2 tablespoons

  3. Ginger Paste 1-2 tablespoons

  4. Green Chilies 10 medium

    slit lengthwise
  5. Lemon Juice 3-4 tablespoons

  6. Tomatoes 6 medium /500g

    grind& sieve to make puree
  7. Plain Yogurt 2 ½ cups / 500g

    whipped
  8. Oil 1 cup / 175ml

  9. Shan Achar Gosht Mix 1 packet

    mix in ½ cup water

Steps of Cooking

  1. Mix 2 tablespoons of Shan Achar Gosht Mix with lemon juice and f ill the green chilies.
  2. In hot oil add meat, garlic, ginger, yogurt and remaining Shan Achar Gosht Mix. Stir fry on high heat for 7-10 minutes.
  3. Add 2-3 cups of water. Cover and cook on low heat until meat is tender.
  4. Add tomato puree. Stir fry for 5-6 minutes on high heat and place green chilies over the meat. Cover and cook on low heat until oil separates from gravy.
  5. If desired remove excessive oil before serving.

Tips: For meat, use cuts from shoulder and T-bone.

RECIPE TRANSLATION PRINTED INSIDE French, Urdu, Hindi & Bangla

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