Chicken Masala

South Indian

CHICKEN MASALA

Chicken

Masala

  1. Coriander
  2. Red Chili
  3. Turmeric
  4. Fennel
  5. Cumin
  6. Cinnamon
  7. Black Pepper
  8. Salt
  9. Fenugreek
  10. Green Cardamom
  11. Mustard
  12. Nutmeg
  13. Garlic
  14. Ginger
  15. Star Aniseed
  16. Sugar
  17. Silicon Dioxide

May Contain: Wheat

Soy and Tree Nuts.

Tree Nuts.

COOKING

RECIPE

Steps of Cooking

  1. Heat oil in a pan and fry sliced onions until very light brown. Add chicken, garlic paste, ginger paste, green chili paste and Shan Chicken Masala.
  2. Add 1 cup (200ml) water with salt. Cook on low flame until tender.
  3. Add curry leaves and cook for 1 minute on low flame. Optional:
  4. Coconut milk or paste may be added for taste

South

Indian