Chapli Kabab

Product Description

Shan Chapli Kabab Mix enables you to experience the authentic traditional taste of delicious Pashtun-style Chapli kababs.


100g Serving

Package List

SP Powder 100g

As per 100 gram

Ingredient Required

  1. Ground/Minced Meat 750g (600g meat + 150 g fat / suet)

  2. Tomatoes 1-2 medium, thin round slices

  3. Onions 250g / 3 medium, very finely diced & squeeze in a cloth to remove liquid

  4. Green Chilies 4-6 medium, finely chopped

  5. Ginger Paste 2 tablespoons

  6. Garlic Paste 3 tablespoons

  7. Cilantro/Fresh Coriander 3 tablespoons, chopped

  8. Eggs 1-2, whisked

  9. Cooking Oil 500 ml / 3 cups, for shallow frying

  10. Shan Chapli Kabab Mix 1 packet, mix in ½ cup water

Steps of Cooking

  1. Mix all the above ingredients except oil and knead well. Set aside and marinate for 30 minutes.
  2. Make thin flat kabab / patties with wet hands and paste a slice of tomato on one side. Shallow fry until crisp brown on both sides. Serving Suggestion: Serve hot with diced fresh salad and Shan Tamarind / Green Chutney. Tips for Best Result: For a richer taste, add 100 - 200g beef bone marrow and ½ cup maize flour in the above ingredients.

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