Korma - Shan Foods

Korma

Product Description

Shan Korma mix helps you recreate the authentic traditional taste of divine Korma which is a true legacy of the Mughlai cuisine.

PACKAGING

50g Serving Suggestion

Package List

TYPE	FORMAT	SIZE
SP	Powder	50g
Bottle	Cooking Sauce	310g
HORECA	Powder	500g

Nutritions

Ingredients

COOKING RECIPE
As per 50g gram

Ingredient Required

Bones

1 kg /2.2 lbs
small portions
Onions

3 medium / 300g
finely sliced
Plain Yogurt

1 ½ cups / 300g
whipped
Ginger Julienne

2-3
tablespoons
Oil/ Ghee

1 cup / 175 ml
Shan Korma Mix

1 packet
mix in ½ cup water

Bones 1 kg /2.2 lbs

small portions
Onions 3 medium / 300g

finely sliced
Plain Yogurt 1 ½ cups / 300g

whipped
Ginger Julienne 2-3

tablespoons
Oil/ Ghee 1 cup / 175 ml
Shan Korma Mix 1 packet

mix in ½ cup water

Steps of Cooking

Heat oil, fry onions until light golden, remove and crush.
In the same oil, add meat, yogurt and Shan Korma Mix. Cover and cook on low heat for 20-30 minutes.
Add julienne ginger and ½-1 cup water for gravy. Cover and cook on low heat until meat is tender.
Stir-in crushed onions. Cover and cook on low heat for 5-10 minutes.

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