Sheer
Khurma
Mix
Product Description
Mix for Vermicelli Nuts, Raisin and Milk PuddingPACKAGING
150g Serving SuggestionPackage List
| TYPE | FORMAT | SIZE |
|---|---|---|
| As per | - | 100gram |
Ingredients
- Sugar
- Vermicellies (Wheat)
- Raisins
- Dry Dates
- Pistachio (Tree Nuts)
- Green Cardamom
- Saffron
Allergy Guide
- May contain traces of Tree Nuts
Nutritions Facts
|
||||||
| % Daily Value* | ||||||
| Total Fat | 1g | 2% | ||||
| Saturated | 0g | 0% | ||||
| Trans | 0g | |||||
| Cholesterol | 16mg | 0% | ||||
| Sodium | 1mg | 0% | ||||
| Total Carbohydrate | 0g | 5% | ||||
| Dietary Fibre | 0g | 4% | ||||
| Sugars | 13g | |||||
| Protein | 1g | |||||
| Vitamin A | 0% | |||||
| Vitamin C | 0% | |||||
| Calcium | 0% | |||||
| Iron | 2% | |||||
*Percent Daily Values are based on a 2,000 calorie diet.
COOKING
RECIPE
As per 100 gram
Ingredient Required
Fresh Milk
1 liter
Shan Special Sheer Khurma Mix
1 packet
Steps of Cooking
Boil Milk and add Shan Sheer Khurma Mix. Keep boiling for about 10 minutes. Stir frequently. Serve hot. For Variety 1: Add one cup, condensed milk to the boiling milk in the above recipe. For Variety 2: Make the Sheer Khurma cold, then add on cup of fresh cream. Mix and serve cold. For Variety 3: heat ½ cup ghee and add Shan Sheer Khurma Mix. Stir fry for a few minutes, add one cup of milk and cook on low heat, for about 5 minutes. Serve hot.
Desserts