Percent Daily Values are based on a 2,000 calorie diet.
GDA Table
COOKING RECIPE As per 150 gram
Ingredient Required
Oil/Ghee
3 cups / 500ml for frying
Green Chilies
1-2 chopped
Onions
2 medium sliced
Cilantro/Fresh Coriander
few leaves chopped
Shan Pakora Mix
1 packet
Oil/Ghee 3 cups / 500ml
for frying
Green Chilies 1-2 chopped
Onions 2 medium
sliced
Cilantro/Fresh Coriander few leaves
chopped
Shan Pakora Mix 1 packet
Steps of Cooking
Add 1 cup of water to one packet of Shan Pakora Mix. Mix thoroughly to make a smooth batter. Set aside for 15-20 minutes. Drop the batter by the spoonful in hot oil and deep fry until golden. Sprinkle Shan Chaat Masala on the Pakoras and serve with Shan Chutney.
