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Chaat
FRUIT CHAAT MASALA
Fruit
Chaat
Masala
PRODUCT DESCRIPTION
Tasty Spice Garnish For FruitsPACKAGING
50g Serving SuggestionIngredients
- Salt
- Red Chili
- Muskmelon
- Ginger
- Cinnamon
- Black Pepper
- Citric Acid
- Cumin
- Coriander
- Clove
- Green Cardamom
- Caraway
- Bay Leaf
- Maltodextrin
- Hydrolyzed Soy Protein
- Sugar
- Canola Oil
- Silicon Dioxide
- Dried Mango Powder
No Preservative
No Artificial Food Color
Allergy Guide
- May contain traces of Sulphite, Sesame, Mustard, Gluten and Tree Nuts.
Nutritions Facts
|
||||||
| % Daily Value* | ||||||
| Total Fat | 0g | 0% | ||||
| Saturated | 0g | 0% | ||||
| Trans | 0g | |||||
| Cholesterol | 0g | 0% | ||||
| Sodium | 290g | 13% | ||||
| Total Carbohydrate | 1g | 0% | ||||
| Dietary Fibre | 0g | 0% | ||||
| Total Sugars | 0g | |||||
| Protein | 0g | |||||
| Vitamin D | 0mcg | 0% | ||||
| Calcium | 0% | |||||
| Iron | 0mg | 0% | ||||
| Potassium | 0% | |||||
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
COOKING
RECIPE
As per 50 gram
Ingredient Required
Chickpeas
200g / 1 cup
boil in 10 cups water for 2 hours then add 1 teaspoon baking soda and boil for 10 minutes
Potatoes
1 cup
peeled, boiled and cubed
Guava
1 cup
diced
Grapes
1 cup
Mangoes
1 cup
peeled and diced
Apple
1 cup
diced
Banana
1 cup
peeled and diced
Pomegranate seeds
½ cup
Tamarind
½ cup
Lemon Juice
3-6 tablespoons
Dates
2-3
soaked in water for 1 hour then make pulp
Shan Fruit Chaat Masala
4-5 tablespoons
Steps of Cooking
Combine tamarind paste, lemon juice, dates pulp, Shan Fruit Chaat Masala and blend well. Add chickpeas and fruits. Mix and serve.
Chaat
